Hospitality Studies Grade 10 T3 W4: Food Commodities
Free
Type:
pdf
Size:
0.3MB
This lesson covers the classification, preparation, and presentation of the beverages tea and coffee.
Language:
English
Curriculum Alignment:
CAPS aligned
Publication Date:
2020-08-14
Grade:
10
Audience:
Learners
Teachers
Type:
Digital document
Copyright:
Contribution by subject advisers.
