Hospitality Studies Gr. 10 T1 W3
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Type:
pdf
Size:
0.41MB
This lesson focuses on the different equipment used in the hospitality industry and how to use and care for it.
Language:
English
Curriculum Alignment:
CAPS aligned
Publication Date:
2021-02-16
Grade:
10
Audience:
Learners
Teachers
Type:
Digital document
Copyright:
Contribution by subject advisers and teachers.