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Hospitality Studies Gr. 10 T4 W1

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Grade 10 lesson on Mise-en-place in the restaurant ad buffet table setting for buffet-style breakfasts and brunches.


Language:
English
Curriculum Alignment:
CAPS aligned
Publication Date:
2020-10-09
Grade:
10
Audience:
Learners
Teachers
Type:
Digital document
Copyright:
Contribution by subject advisers.
Creative Commons License:
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