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Gr.10 T3 W6 Hospitality Studies: Menu Planning

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pdf
Size:
0.34MB

Grade 10 lesson on the principles followed when planning menus.


Language:
English
Curriculum Alignment:
CAPS aligned
Publication Date:
2020-09-10
Grade:
10
Audience:
Learners
Teachers
Type:
Digital document
Copyright:
Contribution by subject advisers.
Creative Commons License:
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